By Erin Frank, Photos by Thor Swift of Thor Swift Photography

Just two hours from San Francisco, in Hopland, CA, lies Campovida, a gorgeous, historic property that has been given a new lease on life thanks to its latest owners.  Campovida is the ultimate wine country retreat, filled with vineyards, graceful Valley Oaks, 13 acres of organic gardens, wisteria and grape arbors, private accommodations for weddings and events, and a wine tasting room highlighting the local biodynamic wines of Mendocino’s Magnanimus Wine Group. Throughout its history, Campovida has had only nine property owners—including current owners Gary Breen and Anna Beusilink—since the Pomo Indians. The famous Fetzer family began growing grapes on the property in the 60’s, and eventually created a food and wine education center (Valley Oaks) in the early 80’s, which was host to some of the nation’s top chefs. After being closed for the past few years, Gary and Anna have restored the 50-plus acres of property. Campovida now produces its own honey and olive oil and uses its own fresh herbs and produce to create wine pairings and meals. The garden consists of over 13 acres of organic plants including herbs, vegetables, more than 100 olive trees, over 100 apple trees, plus pear trees, fig and persimmon trees, and groves of organic lavender.

Hold your ceremony or reception in the garden, perhaps in the walled Tuscan Garden which has a wisteria arbor, lawn and an area for dancing under the stars. An old growth grape arbor at Campovida can create a natural cathedral-like effect for ceremonies, or you’ll find other romantic romantic settings like the lake or pavilion.  You and you close family and friends can stay overnight in Campovida’s 10 rooms comprised of suites, smaller rooms, a one-room cottage and 3-room farmhouse. Nearby hotels and guest houses offer additional options for guests in and around Hopland. Your guests will love exploring the region, which offers activities like wine tasting, river kayaking and canoeing, beach walks, scenic hikes, farmer’s market visits and more.

Campovida espouses a mission of sustainability and thoughtful stewardship of the earth. In addition to their organic goodies on the table, you’ll find eco-conscious efforts all over the property, from solar panels that power the water heaters, to reclaimed or re-purposed wood and furniture, to carefully cultivated honey bee colonies. If you’re a bride looking to have a “greener” wedding, Campovida works with partners such as Park Avenue Catering, one of wine country’s only certified green caterers, and Green Mary, a company dedicated to making events 100% compostable. At Campovida, you’ll have a wedding you can feel good about down to the smallest detail.